Creamy Lemon-Miso DressingSamin Nosrat348 ratings with an average rating of 5 out of 5 stars34815 minutes
Chow ChowKorsha Wilson, Lana Lagomarsini12 ratings with an average rating of 4 out of 5 stars121 hour, plus 2 hours’ cooling
Braised Mustard GreensKia Damon14 ratings with an average rating of 5 out of 5 stars141 hour 10 minutes
Pineapple Chow ChowBrigid Ransome Washington18 ratings with an average rating of 4 out of 5 stars1845 minutes
Kilt LettuceKorsha Wilson, Ashleigh Shanti28 ratings with an average rating of 4 out of 5 stars2820 minutes
Laminated Pie DoughVaughn Vreeland200 ratings with an average rating of 5 out of 5 stars20030 minutes, plus 2 hours’ chilling
Pepper SauceKorsha Wilson, Lesley Enston30 ratings with an average rating of 5 out of 5 stars3012 minutes
Chicken AdoboNaz Deravian364 ratings with an average rating of 5 out of 5 stars3641 1/2 hours, plus 1 to 8 hours’ marinating
Bacon, Egg and Brussels Sprouts SaladMelissa Clark219 ratings with an average rating of 4 out of 5 stars21925 minutes
Chicken VindalooNaz Deravian424 ratings with an average rating of 4 out of 5 stars4242 hours 10 minutes
Cranberry Sauce With Orange and Golden RaisinsClaire Saffitz244 ratings with an average rating of 4 out of 5 stars24424 1/2 hours
Cornell ChickenAli Slagle, Dr. Robert C. Baker438 ratings with an average rating of 4 out of 5 stars4381 hour 5 minutes, plus 3 to 8 hours’ marinating
Quick Pickled Red OnionNaz Deravian1363 ratings with an average rating of 5 out of 5 stars1,36350 minutes
Green Salad With Tomato-Basil VinaigretteMelissa Clark736 ratings with an average rating of 4 out of 5 stars73640 minutes
Salt and Vinegar Kale Chips With Fried Chickpeas and AvocadoHetty Lui McKinnon193 ratings with an average rating of 4 out of 5 stars19345 minutes
Alabama White BBQ SauceSteven Raichlen98 ratings with an average rating of 4 out of 5 stars985 minutes
South Carolina Mustard BBQ SauceSteven Raichlen79 ratings with an average rating of 4 out of 5 stars7910 minutes, plus about 45 minutes’ cooling
North Carolina Vinegar SauceSteven Raichlen47 ratings with an average rating of 4 out of 5 stars475 minutes
Salty Sweet Trail MixGenevieve Ko280 ratings with an average rating of 4 out of 5 stars28045 minutes, plus cooling
Adobo Chocolate Chip CookiesGenevieve Ko, Abi Balingit483 ratings with an average rating of 4 out of 5 stars4832 hours
Roasted Brussels Sprouts With Honey, Almonds and ChileAlexa Weibel478 ratings with an average rating of 4 out of 5 stars47830 minutes
Green Salad With Apple Cider VinaigretteYewande Komolafe676 ratings with an average rating of 4 out of 5 stars67610 minutes
Roasted Squash With Spiced Onion GravySohla El-Waylly538 ratings with an average rating of 4 out of 5 stars53845 minutes
Zucchini AgrodolceGabrielle Hamilton288 ratings with an average rating of 4 out of 5 stars28840 minutes, plus drying and resting
BBQ Pulled ChickenLidey Heuck1116 ratings with an average rating of 4 out of 5 stars1,1161 hour, plus cooling
Extra-Flaky Pie CrustJulia Moskin, Cheryl, Griffith Day480 ratings with an average rating of 4 out of 5 stars48015 minutes
Brussels Sprouts Pasta With Bacon and VinegarDawn Perry1059 ratings with an average rating of 4 out of 5 stars1,05930 minutes
Smoked Cabbage Slaw With Creamy HorseradishSteven Raichlen103 ratings with an average rating of 4 out of 5 stars10330 minutes
Ember-Roasted Slaw With MintSteven Raichlen114 ratings with an average rating of 4 out of 5 stars11430 minutes
Barbecued Red Onion ChutneyJohn Willoughby, Chris Schlesinger34 ratings with an average rating of 5 out of 5 stars3455 minutes to 1 1/2 hours
Homemade BBQ SauceJohn Willoughby4041 ratings with an average rating of 5 out of 5 stars4,04110 minutes
Smoky Eggplant ChutneyJohn Willoughby, Chris Schlesinger265 ratings with an average rating of 5 out of 5 stars26525 minutes
Bread-and-Butter PicklesMelissa Clark784 ratings with an average rating of 4 out of 5 stars784About 50 minutes plus 2 hours’ refrigeration
Worcestershire SauceAmanda Hesser, Barbara Lynch32 ratings with an average rating of 4 out of 5 stars3215 minutes
Coleslaw With Boiled DressingAmanda Hesser, Marion Cunningham28 ratings with an average rating of 4 out of 5 stars2815 minutes, plus 1 hours' refrigeration
Thomas and Cheryl Etheredge's Beef BrisketSandra Ballentine16 ratings with an average rating of 3 out of 5 stars1634 hours 30 minutes, plus 12 hours marination
Pickled Swiss Chard StemsFlorence Fabricant7 ratings with an average rating of 4 out of 5 stars720 minutes
Brisket in Coffee-Barbecue SauceMolly O'Neill107 ratings with an average rating of 4 out of 5 stars1073 hours 45 minutes
North Carolina-Style Pulled PorkSteven Raichlen104 ratings with an average rating of 4 out of 5 stars1045 hours
Vegetarian BorschtBarbara Kafka71 ratings with an average rating of 4 out of 5 stars711 hour 45 minutes